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Say Hello to Robert Meyers-Lussier & Lori Bregenzer. We’re a couple of long-time friends who are dishing up deliciousness for our listeners. On each episode of our podcast, we’ll focus on a particular dish, cuisine, or category of food. We’ll each discuss our individual approach to the recipe(s), as well as provide you some history about our chosen dish, as well as share our own experiences on how we discovered it. So sit back, relax, and have a few laughs while we entertain you with our stories and ideas about food, friends, and family.
Episodes
Friday Apr 04, 2025
Friday Apr 04, 2025
Join Robert Meyers-Lussier and Lori Bregenzer on episode four of 'A Seasoned Friendship' as they dive into the world of citrus. From fascinating historical and scientific facts about lemons, oranges, limes, and grapefruits to mouth-watering recipes like lemon curd French toast, grapefruit braised chicken with cream sauce, and triple citrus marinated flat iron steak—this episode has it all! Discover how citrus fruits have traveled from Asia to America, learn about the health implications of grapefruit with medications, and get inspired to try new citrus-infused creations in your kitchen
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